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the haas machine: Strawberry Chocolate Pie

Sunday, July 17, 2011

Strawberry Chocolate Pie

A perfect summer pie for a perfect summer guy (& myself!) This pie didn't require much baking (only 10 minutes for the crust), which is nice since it's been sooo hot lately. It's quite simple & oh-so-delicious!
Chocolate Strawberry Pie
2 cups crushed graham crackers
1/2 cup melted butter
1/3 cup sugar
1 cup chocolate chips, melted and cooled
1 pie crust (I used the graham cracker crust, but you can use whatever you'd like)
8 ounces cream cheese, softened
2 cups strawberries, halved
2 tablespoons honey
2 semi-sweet chocolate baking squares, melted and cooled
1 teaspoon vanilla

Combine all ingredients for the crust (the first 3) & press into the bottom & sides of a pie pan & bake at 400 degrees for 10 minutes.

Using an electric mixer on medium speed, beat together chocolate chips, cream cheese, honey & vanilla until fluffy. Spread mixture in crumb crust. Cover & refrigerate until firm, about 1 to 2 hours. Lightly press halved strawberries, into top of cream cheese mixture after refrigeration. Melt semi-sweet chocolate squares & drizzle before serving.

  • Recipe taken from food.com
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